What's more delicious than Latkes, which are really pancakes made of shredded potatoes, onions, egg and a touch of corn flour, patted together and fried in hot olive oil? Not much in our opinion. Tonight, my son peeled. My husband sliced onions, and I mostly watched, then happily sat down to eat the scrumptious results.
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| These are the potatoes, peeled and sliced thin a la food processor. |
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| These are the sliced onions. I think they look like a strange fish cut in half. |
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| Must drain liquid from the sliced potatoes. We used Maine potatoes. |
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| Wrap sliced potatoes in a clean dish towel and keep squeezing out that excess liquid. |
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| Ready to begin forming pancakes after potatoes, onions, egg and touch of flour are added. (My son used corn flour. It worked great.) |
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| Plate full of heaven with a side of candle lights. Happy Chanukah! |
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| P.S. Sour cream and applesauce also required! |
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